Pennsylvania Ham Pot Pie

Pennsylvania Ham Pot Pie - Add prepared pot pie noodles to boiling water (make sure it's a rolling boil). Medium heat until pototoes are soft.

Ham Potpie Pennsylvania Dutch Style Recipe By Remy2011 Recipe Pennsylvania Dutch Recipes Pot Pies Recipes Recipes

You can add these noodles to just about any basic chicken or turkey soup and you will end up with pure comfort food.

Pennsylvania ham pot pie. Take your time on this part. Cut into bite size squares. Place ham in large pot and boil to make stock.

Bring to a boil, uncovered, cook for 2 1/2 hours, turning bone and pulling off meat as it softens at least every half hour. Get an uncooked baking ham with bone or at least an unsliced one. Put ham bone in large dutch oven pot and fill 3/4 full with water.

Ham pot piedough:2 c flour2 tsp baking powder2 beaten eggscold waterstock:2 smoked ham hocks2 medium carrots1 medium onion2 medium potatoespepper to tastesta. Add approximately 2 cups water to broth. Ham pot pie (from my grandmother) ham;

Salt and pepper to taste. The recipe comes from the pennsylvania dutch tradition. About 5 minutes before noodles are done, add desired amount of chicken back into pot.

30 minutes to make ham broth. How do you make pie dough from scratch? You can add these noodles to just about any basic chicken or turkey soup and you will end up with pure comfort food.

To my family and other families with pennsylvania dutch roots, pot pie is a hearty soup of chicken, turkey or ham, veggies, a slightly thickened broth and thick dumpling like home made egg noodles. Pennsylvania dutch ham pot pie 5 lbs. Add last 3 ingredients to bowl and mix well.

To my family and other families with pennsylvania dutch roots, pot pie is a hearty soup of chicken, turkey or ham, veggies, a slightly thickened broth and thick dumpling like home made egg noodles. Ham pot pie is a delicious way to use up leftover ham from christmas or easter. Save unused chicken for other meals.

On floured counter top, roll dough well. Mix 1 1/3 c water, flour and crisco to make dough and then separate into a. This is an easy ham pot pie recipe that uses homemade ham pot pie dough squares, leftover ham cubed and.

After 2 1/2 hours, remove bone, finish cutting off meat and discard any skin or fat in the pot. Around the coal region and throughout pennsylvania dutch country, “pot pie” is not a “meat pie” consisting of veggies, meat, and gravy baked into a pie shape surrounded by crust. Add ham, potatoes and onion in stock.

Once complete, cut ham into pieces and set aside. Ham potpie pennsylvania dutch style step by step. 1/2 dozen potatoes, peeled and diced.

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